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Pistachios milk cake

Ingredients..
Butter 100gms
Sugar 3/4cup
Flour 1cup
Baking.pwd 3/4tsp
Eggs 3
Pistachio pwd 3tbsp
Pistachio essence 1tsp
Green food colour few drops

Pouring milk...
Milk..1 1/2cups
Condence milk 1/2 cup
Cream 1/4cup
Green food colour 2drops

Topping..
1 1/2 cups chilled whipping cream
3/4 cup icing sugar
Vanilla Essence half tsp
Method
Shift flour n baking pwd keepaside
Mix butter n sugar till smooth add in eggs,essence,food colour mix well...slowly add the dry ingredient..fold in well n bake for 170° for 20 to 25mins
Once done remove the cake n poke the cake n make holes..using stick.

Soaking milk..method
In a pan add milk+condence milk+cream mix well n add a pinch of green food colour...pour half of ths milk over the cake n let it set in refregirater reserve the half milk for serving...

Topping...blend on high whipping cream as thicken add in iceing sugar n vanilla essence n decor the cake with this topping n sprinkle pistachio pwd and chill it for 6 hrs or over night.
Serve with a pour of milk reserved..
Please refer the pics for serving.

Comments

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zeinab

Amazing ?❤️

Naziya Shoukat Mukhari

Super awesome ?????

Pistachios milk cake

14/09/2020

Shabina

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